What we do



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Agriculture & food

  1. Youth enterprise growth: evidence from Youth Forward in Uganda

  2. Policy Priorities for Sub-Saharan Africa’s Financial Development

  3. Young women in the agricultural sector in Uganda: lessons from the Youth Forward Initiative

  4. Why agricultural reform is needed to achieve net zero emissions

  5. The climate and trade nexus in Africa

  6. Ethiopia’s Productive Safety Net Programme and adolescent wellbeing: evidence from the GAGE study

  7. External finance for rural development: a synthesis of country perspectives

  8. Can digital platforms help mitigate agricultural losses from Covid-19 in Uganda?

  9. Ag‑platforms as disruptors in value-chains: evidence from Uganda

  10. Africa Industrialisation Day: how to support African manufacturing during the Covid-19 recovery

  11. Improving youth livelihoods in the Ghana cocoa belt: an impact evaluation of the MASO programme

  12. Supporting Pastoralism and Agriculture in Recurrent and Protracted Crisis (SPARC)

  13. Building Resilience and Adapting to Climate Change in Malawi (BRACC) knowledge and policy hub

  14. 'We didn't come here to eat. We came here to save our life': health and nutrition challenges facing adolescents in Cox's Bazar, Bangladesh

  15. Dealing with Covid-19 in rural Africa: lessons from previous crises

  16. Livestock markets in the Sahel: market integration and the role of climate and conflict in price formation

  17. Five ways Covid-19 could affect rural Africa – and what to do about it

  18. Anticipatory action for livelihood protection: a collective endeavour

  19. China's Distant Water Fishing fleet is more than five times larger than estimated - new ODI report

  20. In memory of Mary Tiffen