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Food Policy Old and New

Briefing/policy papers

Written by Rachel Slater, Simon Maxwell

The character of the food system and the nature of food policy are both changing, as urbanisation, technical change and the industrialisation of the food system transform the way food is produced, marketed and consumed in developing countries. The challenges are daunting and immediate – and need to be on the agenda of policy-makers throughout the developing world.

Simon Maxwell and Rachel Slater